Stuffed Turkey Rolls

INGREDIENTS

1 package (6 oz.) stuffing mix with vegetables

1/4 cup soft spread margarine

1 1/2 cups water

1/4 cup Kellogg's® All-Bran® Original cereal or

1/4 cup Kellogg's® All-Bran® Bran Buds® cereal

6 slices (2 oz. each) cooked turkey breast

DIRECTIONS

1. Prepare stuffing mix according to package directions using margarine and water. 
Stir in KELLOGG'S ALL-BRAN cereal.

2. Divide stuffing among the six slices of turkey. Roll up turkey slices and place
seam-side down in 12 x 7 1/2 x 2-inch (2-qt.) baking dish coated with cooking spray. Cover with foil.

3. Bake at 350° F about 20 minutes or until hot. Served with mashed potatoes, 
if desired.